Easiest Way to Make Yummy Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry

Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry. Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry is a curry made as a regular everyday meal (roz ka khana) in Gujarati household. It is a delicious, protein-rich and vegan curry made by cooking Dudhi (bottle gourd) and chana dal (split gram) along with spices. Course curry, Main Dish, roz ka khana, vegan Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry ~ Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry is a curry made as a regular everyday meal (roz ka khana) in Gujarati household.

It is a delicious, protein-rich and vegan curry made by cooking Dudhi (bottle gourd) and chana dal (split gram) along with spices. Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry is a curry made as a regular everyday meal (roz ka khana) in Gujarati household. It is a delicious, protein-rich and vegan curry made by cooking Dudhi (bottle gourd) and chana dal (split gram) along with spices. You can cook Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry using 14 ingredients and 6 steps. Here is how you cook it.

Ingredients of Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry

1. It's 250 g of bottlegourd doodhi, washed, peeled and chopped.
2. Prepare 1/2 cup of split gram chana dal soaked for 1 hour.
3. Prepare 1 tbsp of oil.
4. Prepare 1/2 tsp of mustard seeds rai.
5. Prepare 1/2 tsp of cumin seeds jeera.
6. It's 1/4 tsp of asafoetida hing.
7. It's 1 of tomato washed and finely chopped.
8. It's 1/2 tbsp of ginger garlic paste.
9. Prepare 2 tsp of sugar (skip if you want to make diabetic friendly).
10. You need 1 tsp of red chilli powder.
11. Prepare 1/2 tsp of turmeric powder haldi.
12. Prepare 2 tsp of coriander cumin powder dhania jeera powder.
13. You need 1 cup of water.
14. Prepare of salt as per taste.

How to Cook Perfect Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry - Hello friend Diabetic Recipes, In the article that you read this time with the title How to Cook Perfect Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry, we have prepared this article well for you to read and take information in it. hopefully the post content Article chana, Article. How to Cook Tasty Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry - Hello friend Diabetic Recipes, In the article that you read this time with the title How to Cook Tasty Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry, we have prepared this article well for you to read and take information in it. hopefully the post content Article chana, Article dal. Dudhi chana ni daal nu shaak (Lauki Chana Dal - Bottle gourd and Bengal gram curry) is authentic and common Gujarati veg. Major people avoid bottle gourd but this combination taste delicious and different.

Dudhi Chana Nu Shaak/Lauki Chana Dal ki Subji/ Bottlegourd Gram Curry instructions

1. Wash and soak the split gram (chana dal) for at least one hour..
2. Heat oil in the pressure cooker pan. Add mustard seeds (rai) to it. When it crackles add cumin seed (jeera) to it. Then add asafoetida (hing) and ginger garlic paste..
3. Add washed and chopped tomatoes to it. Add a little salt and cook till tomatoes soften. Add spices - turmeric powder (haldi), coriander-cumin powder (dhania-jeera powder), red chilli powder and sugar. Saute till spices release aroma..
4. Now add the soaked chana dal and half cup of water. Let the water boil and dal cook for 5 minutes..
5. Add the chopped bottle gourd (dudhi) to it. Mix well and add remaining water and salt to it. Close the pressure cooker lid with a whistle and cook for 4 whistles on high heat and 2 whistles on low heat. Let the pressure cooker cool by itself. Remove the lid and dudhi chana nu shaak is ready to serve..
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Lauki is healthy and very helpful in weight loss. It also helps in treatment of high blood pressure and heart disease also. The best part is that this no-fuss, no-sweat lauki chana dal sabzi is made with ingredients that you are sure to have at home, doodhi, chana dal, tomatoes and Indian spices. To make Dudhi Chana Dal Sabzi, take a pressure cooker add the bottle gourd into it, also called as doodhi. Lauki Chana Dal is a nutritious recipe that combined the Bottle Gourd and lentils making it a perfect dish for a wholesome lunch or dinner.