Easiest Way to Cook Tasty Mike's Tropical Caribbean French Toast

Mike's Tropical Caribbean French Toast. Free Calls to Canada and USA. Home » Coffee Coconut French Toast Caribbean Fusion. This recipe is great with only the main ingredients.

Classic French Toast with a Caribbean twist. Second Podcast of the new French Toast Podcast Series. It's a Deep Tropical Funky House with French House and Nu Disco, hope you enjoy the funky shit! You can have Mike's Tropical Caribbean French Toast using 27 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Mike's Tropical Caribbean French Toast

1. Prepare of ● For The Egg Bread Coat.
2. It's 6 of LG Egglands Best Eggs [whisked well].
3. It's 1 Dash of Half & Half Cream.
4. Prepare 1/2 tsp of Pure Vanilla Extract.
5. Prepare 1 Dash of Pineapple Juice.
6. It's 1/4 Cup of Sweetened Shredded Coconut [+ reserves].
7. You need 3 tbsp of Quality Strawberry Preserves [+ reserves].
8. Prepare 1/4 tsp of Dried Mint Leaves.
9. Prepare as needed of Salted Butter [to fry french toast].
10. It's of ● For The Bread.
11. It's 8 of Thick Slices Bread [texas toast works best].
12. You need of ● For The Fruits [to taste - all chopped or sliced].
13. You need of ● Note: [make certain your fruits are ripe but firm & fresh].
14. You need of Strawberries.
15. You need of Bananas.
16. Prepare of Pineapple [cubed - reserve juices].
17. It's of Cantaloupe.
18. Prepare of Green Melon.
19. Prepare of Tangerine.
20. Prepare of Grapes.
21. You need of Kiwi [peeled].
22. It's of Blueberries [optional].
23. Prepare of ● For The Garnish [as needed].
24. You need of Shredded Sweetened Coconut Shavings.
25. You need of ● For The Options.
26. You need 1/2 tsp of Rum Extract [added to egg bread coat].
27. Prepare to taste of Cinnamon.

Mixed and Compiled By Luigui MDO. Coffee Coconut French Toast (Caribbean Fusion). How to Make Caribbean French Toast. Heat a large skillet and add butter or oil, enough to coat the pan.

Mike's Tropical Caribbean French Toast instructions

1. Here's the bulk of what you'll need..
2. Whisk everything in your egg bread coat section..
3. Chop all of your firm but ripe fruits. You'll want them sweet. It'll keep you from having to use Simple or Maple Syrup..
4. Go with with a thick sliced Artisanal bread or Texas Toast..
5. Dip your bread into your egg mixture and coat again with sweetened shredded coconut on both sides..
6. This recipe goes great with thick sliced homemade banana bread as well. Just follow the same directions. ;0).
7. Garnish with additional shredded coconut. The homemade strawberry preserves really do make this dish so feel free to serve it to the side for dipping. You'll even be able to forgo syrup with it. Enjoy!.

Pan fry the French toast until lightly browned and not soggy. Place the first slice on a large plate, spread the jam, then lay the sliced banana on top of it, layer the second slice of. Add some Caribbean flair to your standard French toast with coconut and pineapple. I made the pineapple rum sauce the day before and also the french toast except for baking as the recipe calls for. I added some sliced bananas to the rum caramel sauce and it was a great tropical French toast.