Dudhi muthiya. Then add grated and. but then there are other snacks made with veggies like dudhi na muthiya or bottle gourd muthiya furthermore, some easy and important tips, suggestions and variations to the dudhi na muthiya. Dudhi muthia recipe (Muthiya) - This is one of the popular Gujarati snack. This is healthy snack because it steamed not fried.
These irresistible savory bites have a perfect balance of spicy.
Dudhi muthia is a healthy Gujarati snack.
If you are looking for a healthy, nutrition rich snack for your kids then Dudhi na muthiya is the best option.
You can have Dudhi muthiya using 14 ingredients and 11 steps. Here is how you cook that.
Ingredients of Dudhi muthiya
- It's 2 cups of Lauki (bottle gourd or dudhi) Grated¼ cup Onion grated.
- Prepare 1/2 cup of Whole wheat flour (Chapati atta), ½ cup Besan (gram flour).
- It's 1/2 teaspoon of Turmeric powder, ¼ teaspoon Hing (Asafoetida).
- Prepare 1/4 teaspoon of Baking soda.
- It's 1/2 tsp of Cumin seeds.
- Prepare 1 tsp of Sugar.
- It's To taste of Salt.
- Prepare 1/2 teaspoon of Fennel seeds.
- It's 4 of Green chillies finely chopped.
- Prepare 1 teaspoon of Ginger paste.
- It's Handful of coriander leaves chopped finely.
- It's 1 teaspoon of Lemon juice1 teaspoon Oil.
- You need of For Tempering 3 tablespoons Oil.
- Prepare 1/2 teaspoon of Mustard seeds 2 teaspoons Sesame seeds.
Vegan Steamed Zucchini Bites (Zucchini Muthia) l Go Vegan Life. Muthiya Dhokla and Rasiya Dhokla Recipe in Gujarati. Kofta Curry Doodhi Muthiya Recipe/Lauki Muthiya - Gujarati Dudhi na Muthiya Recipe - दूधी मुठिया रेसिपी Doodhi Muthia - Lauki Muthia recipe - Steamed Bottle Gourd Muthiya Methi Muthiya For. Doodhi Muthiya Recipe/Lauki Muthiya - Gujarati Dudhi na Muthiya Recipe - दूधी मुठिया रेसिपी.
Dudhi muthiya instructions
- Grate onion and bottle gourd. Measure it and keep it aside..
- Then in a bowl mix wheat flour, besan, turmeric powder, asafoetida, baking soda, cumin seeds, fennel seeds, salt and sugar..
- Then add ginger paste, green chilies, chopped cilantro, lemon juice and oil..
- Then squeeze out as much possible water from bottle gourd and onion. Use your all strength to squeeze out water. Add it to the bowl. Mix well..
- And knead it into soft dough. Use water if needed..
- Prepare steamer. Add about an inch of water and let it come to a boil..
- Then apply some oil on steamer tray with holes in it and grease it well and keep it aside..
- Apply some oil on your palms and divide the dough into four equal portions..
- Shape each portion into cylindrical roll approximately 5 inches long and 1 inch in diameter. Arrange on greased tray as shown below. Steam it for 20-22 minutes..
- Let it cool for 5 minutes, remove it to plate or cutting board. then cut into half inch slices..
- Making tempering: Heat the oil in a pan on medium for tempering. Once hot add mustard seeds and sesame seeds. Let them splutter. Then add sliced muthia. Mix gently so they do not break and sauté till you get little brown and slightly crispy. Turn off the heat. Ready for serve.
Hi Friends, presenting you Dudhi Muthiya Recipe, they are crispy and soft and make algorithm a perfect breakfast recipe. It's a mix of spices blended with Bottle gourd (Doodhi). Do try it at home 😊. Paneer Kulcha Super Flaky Paratha Naan Hybrid Sanjana Feasts. Doodhi Muthia Lauki Muthia Recipe Steamed Bottle Gourd Muthiya.
