#4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes.
You can have #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes using 7 ingredients and 5 steps. Here is how you achieve that.
Ingredients of #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes
- Prepare 2 of potatoes.
- You need 1 pack of konjac (220g).
- Prepare 1 pack of dried bonito flakes (shavings).
- Prepare 15 cc of soy sauce.
- You need 100 cc of water.
- Prepare 15 cc of sesame oil.
- You need of appropriate doses of salt.
#4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes instructions
- ①cut konjac into small bite-size with using spoon.
- ②peel potatoes and cut into bite-size, then put in water for a few minutes to remove scum.
- ③put water, konjac, dried bonito flakes and soy sauce in a pan and cook.
- ④cook wrapped ②potatoes with microwave for 2 minutes.
- ⑤put ④ into ③, then together with sesame oil. Add salt if desired.