Recipe: Yummy Fried Rice and chicken

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Fried Rice and chicken. It's absolutely delicious and everybody loves it- no doubt about that. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. For a super-fast and super-delicious dinner, my chicken fried rice is there for you, full-flavored and faster than any delivery!

Fried Rice and chicken Heat oil in a large skillet over medium heat. This chicken fried rice weeknight dinner recipe is truly fast and simple. I know we're often busy with work and life, so having a few quick and easy recipes Good thing too since an easy fried rice recipe is just what we need, so if you were ever wondering how to make chicken fried rice without the. You can have Fried Rice and chicken using 3 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried Rice and chicken

  1. It's of Rice,green color (optional),green pepper, green beans,peas,.
  2. You need of Carrots, liver, meat,chicken,ground nut oil,onions, Maggi,mixed.
  3. You need of Spices,salt,.cinnamon,curry powder.

Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious dinner. Add oil, turn down the heat to medium and stir-fry the rice. Add the soy sauce, salt, pepper and oyster sauce.

Fried Rice and chicken instructions

  1. U set everything you wants,chopped ur vegetables, boil ur liver and cut it,boil ur chicken and meat keep everything in its bowl, smach ur red pepper, boil ur peas wit a little salt in it..
  2. Boil ur rice for about 5 minutes drop off from d fire wash it an put it in d pot back add d boil chicken water in it with d meat water den add more water if need dis let it have d meat and chicken spice in it let it cook till when it almost done and drop it off. Put ur oil on d fire wen its hot put ur onions pepper and other vegetables including ur boiled peas stir them together add ur Maggi,curry etc let it fry together den when everything is set u put ur half done rice then stir it all togethe.
  3. Make sure you turn it after every five minutes until everything is cooked together and d rice is soft and fryed.off ur fire and serve it.hope you enjoy this recipe..

Add the chicken, onion and green peas and combine thoroughly. If you've made Grilled Thai Chicken and served it with rice, this is a terrific second meal using any leftovers from both. Stir in the curry powder, chili powder, and coriander. Add the rice and raisins, blending well. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.


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