How to Cook Tasty B Banana Pudding Cupcakes

B Banana Pudding Cupcakes.

You can have B Banana Pudding Cupcakes using 10 ingredients and 9 steps. Here is how you cook that.

Ingredients of B Banana Pudding Cupcakes

1. You need 1 box of French Vanilla Cake Mix.
2. It's 1 3/4 oz of Instant Banana Cream Pudding.
3. Prepare 3 of Eggs.
4. It's 1/2 cup of Water.
5. You need 1/2 cup of Vegetable oil.
6. You need 10 oz of Cooking Creme Philadelphia (Original Flavor).
7. You need 1 cup of Smashed Bananas (about 3 regular size bananas).
8. It's 2 cup of Nilla Wafers Crushed.
9. Prepare 1/2 cup of Water.
10. Prepare 8 oz of Cool Whip or Frosting of your Choice.

B Banana Pudding Cupcakes step by step

1. Into large bowl add the following.
2. Cake mix,banana cream pudding,eggs,oil,water and cooking creme.
3. Blend all together.
4. Fold in smashed bananas & Vanilla Wafers.
5. Add to baking cups.
6. Oven time 18-20 mins 350°degrees.
7. Remove muffins and place in a freezer to cool down about 10 mins.
8. Add your whip or frosting of your choice.
9. If any extra crushed wafers drizzle some on top.Enjoy your cupcakes!.