Masaly Dar Kaleeji. Kaleji ka salan very spicy easy to make must try Eid special like video share it with your friends and family subscribe our channel and press the bell icon. Delicious Masala keraly #cooking with linta tahira#. Village Food Desi. Отмена. Месяц бесплатно.
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You can cook Masaly Dar Kaleeji using 14 ingredients and 11 steps. Here is how you cook that.
Ingredients of Masaly Dar Kaleeji
- It's of Beef Liver,kidney (Masalay wale).
- You need of ingredients :.
- Prepare 2 kg of liver, kidney (Combine).
- It's 6 tbsp of Adrak lehsan paste.
- Prepare 6-8 of Sliced Onion.
- You need 2 tbsp of red chilli flakes.
- You need 6,8 of sliced tomato.
- Prepare 2 tbsp of White Vinegar.
- Prepare to taste of Salt.
- Prepare 1 tbsp of soy sauce.
- It's of As required cooking oil.
- It's 3 tbsp of Qasoori meethi.
- You need 2.5 tbsp of garammasala.
- Prepare 2 tbsp of Zeera powder.
Dar es-Salaam is the largest city and former capital of Tanzania.
Masaly Dar Kaleeji instructions
- Beef liver,kidney ko achi tarha wash karlen ke usme zara b blood na rahe..
- Phir ik pot me oil garamkar sliced onion fry karen till it become translucent..
- Add lehsan adrak paste and bhunafy it..
- Add 1/2 cup water. then add chilli flakes..
- Then add washed liver,kidney pieces..
- Add Zeera powder and cover the pot by lid..
- Cook in high flame yahan tak ke kaleeji gurday se nikalne wala pani dry hone lage..
- Add vinegar, soy sauce & sliced tomato...
- Cook for few min.add kasoori methi and in last sprinkle garam masala.
- Cook on low flame till oil appears on top surface...
- Your Beautiful and delicious dish is ready.
