Recipe: Yummy Goat Meat Stew

Goat Meat Stew.

You can cook Goat Meat Stew using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Goat Meat Stew

1. You need 1 kg of goat meat.
2. Prepare 1 kg of Tomatoes.
3. Prepare 10 of fresh habanero Pepper.
4. It's 5 of Tatashe.
5. You need 1 tsp of Curry powder.
6. Prepare 2 of cksp veg oil.
7. Prepare 4 of Ginger thumb.
8. It's 5 of Garlic clove.
9. It's to taste of Salt.
10. It's 2 of big size Onions.
11. It's 4 of knorr cubes.

Goat Meat Stew step by step

1. Wash and boil the goat meat with salt, knorr cube, onions till it's cooked through and it's tender, set aside.
2. Blend tomatoes with tatashe, pepper, onions, ginger and garlic and set aside; heat up pot or frying pan on heat add veg oil and fry the meat a little bit..
3. Use same oil pour in the blended tomatoes paste and allow to fry, stir so it doesn't burn. cook till the water dries off and the sour taste is gone.
4. Pour in the goat meat stock and stir in little water if necessary and simmer on low heat.
5. Add salt, knorr cube and curry finally. add the fried goat meat, allow to boil very well then bring down. Serve with boiled white yam.