How to Prepare Yummy Malabar Spinach Curry

Malabar Spinach Curry.

You can cook Malabar Spinach Curry using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Malabar Spinach Curry

1. Prepare 1 bunch of malabar spinach.
2. You need 1 of potato peeled and cubed.
3. You need 3 tsp of mustard seeds.
4. You need 5-6 of garlic cloves.
5. You need 1 of green chilli chopped.
6. You need 1 of onion chopped.
7. You need 1/2 tsp of turmeic powder.
8. Prepare 1/2 tsp of chilli powder.
9. Prepare To taste of salt.
10. You need 2 tbsp of mustard oil.

Malabar Spinach Curry step by step

1. Remove malabar spinach leaves off their stems..
2. Wash both the leaves and stems well. Then chop the leaves roughly. Also chop the stems into pieces of 2-3 inches length. Keep them aside..
3. Blend mustard seeds, garlic cloves and green chilli to a fine paste..
4. Heat oil in a pan. Add onion and fry till brown. Add potato cubes and stems of malabar spinach. Next add turmeic powder, chilli powder, salt and saute for a while..
5. Now add mustard paste with 1/2 cup of water or as needed. Cover and allow to cook for 10 minutes on a medium heat..
6. Open the lid and finally add malabar spinach leaves. Cook it covered for 4-5 minutes or till water dries up. Turn off the flame..
7. Serve hot with rice as a side dish..