Recipe: Tasty Gongura rice

Gongura rice. How To Make Chinese Fried Rice. Gongura Rice Recipe, Chawal, How To Make Gongura Rice Recipe. A famous delicacy of south India, Gongura rice is so easy to prepare and tastes delicious and can be prepared in minutes of time.

Gongura Pulihora is rice flavoured with a spicy red sorrel leaf paste. This is a delicacy in Andhra Pradesh and Telangana. #Gongurarice is a popular rice dish made using Gongura Leaves powder from #Sitarafoods. https Are you Ready to taste Delicious Gongura Ghee Rice? Visit us for your favorite food and enjoy the. You can have Gongura rice using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Gongura rice

1. You need 1 cup of steam rice.
2. You need 2 tbsp of gongura paste (sorrel leaves).
3. Prepare 2 tsp of oil.
4. It's 1 tsp of namak.
5. It's 1/2 tsp of jeera.
6. You need 1/2 of onion chopped.

Gongura Pulihora is an easy Indian food recipe that is popular in Andhra. A famous delicacy of south india,gongura rice is so easy to prepare and tastes delicious.can be prepared in minutes of time. Gongura Rice is a very easy to prepare recipe. Gongura Rice is the famous Andhra cuisine, The process is a bit lengthy in old-age school but we simplify the whole process and.

Gongura rice instructions

1. Pan Mein oil garam hone par Usme Pyaz jeera dalkar bhune.
2. Colour change hone par rice namak dalkar 2min chalakar utar le.
3. Sorrel paste :1/2cupsorrel leaves aur 2harimirch ko 1tsp oil Mein pakakar grind kiya hai.

Gongura Pulihora, a very yummy and tasty rice variety to make with red Sorrel Leaves (Gongura Leaves). Learn here how to make with step by step instructions and video. But today it is gongura which is going to be the main ingredient and instead of making a pickle, I'm going to make a rice dish. The trend I heard in A. P is now to make pulaos & biryanis with gongura.