Fried spaghetti and salad. Fried Spaghetti Salad. this link is to an external site that may or may not meet accessibility guidelines. Join me for this Sunday dinner feast! Come on in to momma's kitchen!
Not sure what to do with those leftover spaghetti noodles?
If you haven't fried your noodles in a rich tomato sauce and savory Parmesan cheese, then you're seriously missing out.
Spaghetti salad is very popular in Japan.
You can have Fried spaghetti and salad using 12 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Fried spaghetti and salad
- You need of Spaghetti.
- It's of Spices.
- You need of Seasoning.
- It's of Scotch bonnet.
- You need of Onion.
- You need of Masoro.
- Prepare of Beef,liver or minced meat.
- You need of Carrot.
- You need of Peas.
- Prepare of Green bean.
- Prepare of Cabbage(optional).
- You need of Soy sauce.
You can find ready made spaghetti salad everywhere (super market, store, delis, convenience stores, etc). It is also my favorite—I like it it with lots of salad leaves for lunch! You can get creative and add your own vegetables as well. Reheating leftover spaghetti in the microwave should be a criminal offense.
Fried spaghetti and salad step by step
- Ki zuba oil a tukunya,ya danyi xafi,sai ki karya spaghetti dnki a ciki ki soya ta har sai tayi brown..
- Sai ki dakko onion da scotch bonnet dinki da kikayi blending ki zuba,ki qara soyawa,sai ki xuba ruwan namnki da namn ki xuba ruwa mai zafi, spices, seasoning,soy sauce,sai ki rufe,idn ta kusa dahuwa sai ki xuba vegetables dinki ki rufe ta gama dahuwa,NOTE Sai ki dafa vegetables din da baking powder da ruwa,sbd kada suyi baqi da tauri.
The ultimate goal of eating is to keep the body fueled and functioning. Why make everything quinoa puffs and kale? There's no shame in making food that tastes exceptional. This Spaghetti Salad is PERFECT for a party or a potluck because it feeds a crowd! It can be thrown together in a matter of minutes and has amazing flavor.
