Mexican Sopes. There is an endless list of dishes in Mexico made using corn dough. Sopes are like small tortillas that are thicker and have a border around the edges. Dip the sopes in the chile sauce, turning to coat completely.
Making his Mexican sopes can be a little tricky but I assure you that. How To Make Mexican Sopes: This easy Authentic Sopes Recipe makes the most amazing Sopes. Crispy on the outside, soft in the middle, and perfect for toppings! You can have Mexican Sopes using 4 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Mexican Sopes
- Prepare of Sope Mix.
- You need 3 1/2 cup of Instant Corn Masa Flour.
- It's 1 1/2 cup of Frying oil.
- You need 2 cup of warm water or as needed.
Mexican sopes are fried corn tortillas that can be filled with beans, cheese, and meat for a festive appetizer that will be the hit of the party. A sope is a popular street snack that you'll find almost everywhere in Mexico! The foundation of a sope is a Then, we layer the sopes with some of our favorite Mexican ingredients, like traditional refried. See more ideas about sopes, mexican food recipes, mexican sopes.
Mexican Sopes step by step
- Mix Masa and water until it turns to a dough consistency..
- Roll a golf size ball and pat it until its like a pancake. (Optional --> on a griddle place the dough and heat it up until its lightly cooked).
- Pinch the edges of the sope all around it..
- Heat oil on a small or medium pan...once its hot place your Sope and fry it until it turns light golden.
- Top your sole with anything you like and enjoy!!.
- My version: Fried beans at the bottom then I begin topping it with: shredded beef, shredded lettuce, guacamole, queso freso,sour cream, salsa, and Mexican Pickled onions(cebollas curtidas) and as a side Mexican Rice!!.
Sopes de Chorizo con Papa (Potato and Mexican Chorizo Sopes) - La PiƱa en la Cocina. In Mexico, sopes are often eaten for breakfast, but sopes easy to make at home and are great as a snack, for lunch, or even dinner. Sopes are easy to make and wildly versatile! I topped this batch with refried beans, cheese, and How To Make Sopes. Masa dough gives your kitchen loads of options for quick meals, and each serving.