Easiest Way to Cook Yummy Sweet and Spicy Pepper Steak

Sweet and Spicy Pepper Steak. This Pepper Steak recipe is not spicy, just savory and flavorful. The "pepper" in the name doesn't refer to black pepper or chile peppers, but rather mild, sweet bell peppers. Beef, veggies and a flavorful Asian sauce.

Chopped sweet and medium-hot peppers make a delicious relish, and it's great on grilled cheese sandwiches, burgers, or hot dogs. Delicious and simple pepper steak made in the slow cooker. The steak and peppers become super tender after slow cooking all day! · Pepper Steak, updated with a sweet and spicy gravy and served over mashed potatoes, becomes the ultimate. You can have Sweet and Spicy Pepper Steak using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Sweet and Spicy Pepper Steak

1. You need 1 of Red Bell Pepper.
2. It's 1 of Yellow Bell Pepper.
3. It's 1 of Green Bell Pepper.
4. You need 1 of White Onion.
5. It's 1 1/2 cup of beef stock.
6. It's 2 of Packs of Beef Chuck (thinly sliced).
7. You need 1 tbsp of sruracha sauce.
8. You need 1/2 cup of brown sugar.
9. You need of Creole Seasoning.
10. You need 2 tsp of Minced Garlic.
11. You need 1 packages of White mushrooms.
12. It's 1/3 cup of Cornstarch (for thickness).

There are some steaks that need nothing more than a little salt and pepper to bring out their beefy goodness Flank steak is not one of them This bold marinade is just the sort of seasoning the brawny cut begs for: lime juice and zest add brightness, brown sugar sweetness. Down South, folks use sweet-and-spicy pepper jelly for everything from a cracker spread to topping cheesecake. It packs a peck of proper pepper punch to perk up this pork chop. These sweet and hot pepper recipes represent our best ways to use 'em all, from stuffed bell peppers to nicely-spicy Fresno chiles and jalapeños.

Sweet and Spicy Pepper Steak instructions

1. Season meat to your liking and add to the bottom of your crock pot..
2. Cut peppers into cubes, slice onion and add on top of the meat along with mushrooms. Add beef stock..
3. Set on high for 4 hrs. Add cornstarch and stir 30 mins prior to being done to thicken gravy..

Miso and hot pepper paste are at the root of every ssam sauce, but no two household's are the same. Serve as a side dish or pour over steak. Sauté onions over medium heat until soft. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce. A quick and easy meal that tastes even better than take out!