Instant Pot Deer Roast. Trying out a new way to cook deer roast. Check this video out and give it a try. Wasn't hard at all total cook.
So I decided to wing it. I threw it all in the pot. After the timer chimes, vent to release pressure. You can have Instant Pot Deer Roast using 8 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Instant Pot Deer Roast
- You need 1.5 Lb of deer roast.
- Prepare 1/4 cup of grapeseed oil.
- It's 3-4 cups of water.
- Prepare 2 of beef bullion cubes.
- You need of Desired seasonings for roast.
- It's 1 lb of package baby carrots.
- You need 5-8 of small russet potatoes diced.
- You need 1 stick of butter.
Deer meat is naturally tougher than beef, chicken and other domesticated meat. Also, because of the deer's diet, venison tends to have a gamey flavor that not everyone enjoys. Fortunately, you can take steps to prevent the meat from getting too tough or having a gamey flavor. The Instant Pot is able to achieve the same tender and juicy meats we al love in often less than half of cooking time of a slow cooker.
Instant Pot Deer Roast instructions
- Pour grapeseed oil in IP and set to sear on high.
- Cut meat and sear all sides for 2-3 min each.
- Add water to pan along with bullion cubes and other seasonings with meat.
- Cook at high pressure for 50 minutes with pulse release until pressure is gone.
- Remove lid after pressure is released and add more water If desired along with carrots, potatoes and butter.
- Cook at high pressure for 16 minutes.
The process of high heat along with high pressure creates a pot roast like grandma used to make in her old fashioned pressure cooker. Once you learn How to Cook Pot. Rustic, delicious, and cozy to the max. Tender beef, onions, potatoes, garlic and herbs, mushrooms, and a perfectly luscious gravy. Instant Pot Pot Roast is basically three moods in one: rustic, delicious, and cozy to the max.