Recipe: Delicious Smothered Cube Steaks

Smothered Cube Steaks. Place the cubed steak into an appropriate sized baking dish which you have sprayed with non-stick spray. The secret to fork tender Oven Baked Smothered Cube Steak is to cook it slow on low. I haven't done in a cooking video in a while so I wanted to show how I make smothered cubed beef with gravy.

When done, remove steaks from heat, and scrape all browned bits from pan. See more ideas about recipes, food, smothered cube steak. The Best Smothered Cube Steak Recipes on Yummly You can have Smothered Cube Steaks using 7 ingredients and 10 steps. Here is how you cook that.

Ingredients of Smothered Cube Steaks

1. You need 1 packages of beef cubed steak.
2. Prepare 1 each of black pepper, garlic powder, lawrys season salt (or ur choice of seasonings).
3. You need 1 1/2 cup of flour.
4. It's 1/2 large of onion(sliced thin).
5. You need 1 cup of oil.
6. It's 2 can of cream of mushroom soup.
7. It's 3/4 cup of milk.

How to Make Smothered Cube Steak. Season both sides of cube steaks with salt, pepper and Cajun seasoning. Rub a little flour into both sides of each cube steak. Beef or pork cube steaks Cream of mushroom soup.

Smothered Cube Steaks instructions

1. heat oil in a medium size pan on medium heat.
2. season steaks then dredge them in flour.
3. once oil is heated add steaks to oil and cook until well done about 5 mins on each side.
4. when steaks are done remove from pan and let drain on paper towels.
5. pour oil out leaving about 1/8 cup of oil and the pan dripping in the pan.
6. add onions to the pan and cook until translucent.
7. add soup and milk, stirring bring to a boil let cook for 5 mins.
8. add steaks back to pan covering them in soup mixture.
9. reduce heat to really low cover and simmer for 15 mins.
10. when done add salt and pepper on top for taste then enjoy! I serve these over white rice!.

Cubed steaks and gravy on top of mashed potatoes, it doesn't get any better! So if I make my smothered cube steak, then why not really smother it with mushrooms and onions? In this video, I show you "How to Make Great Smothered Cubed Steaks!" This is one of my favorites and one of the foods my mom used to make when I was a kid. and an adult. Smothered Minute Steak recipe: Minute steak, also called cube steak, is a tenderized, thinly sliced piece of round beef. Cube steak is a cut of meat that has been run through a mechanical tenderizer or pounded with a tenderizing mallet to create cube-shaped perforations.