Recipe: Appetizing Klaya (Tunisian braised meat)

Klaya (Tunisian braised meat). Tunisian klaya with lamb klaya tounsia bel alouch I am sharing with you a typical tunisian recipe klaya tunisian braised meat It is commonly prepared during. أحسن طريقة جربتها للكسكسي بالعلوش /Tunisian couscous with lamb easy. Klay - Slow Motion Clip Officiel (*Reaction*). How to Cook Appetizing Klaya (Tunisian b… Klaya (Tunisian braised meat).

Chicken Chicken Thighs Los Angeles Area Mediterranean Braising Caraway Seed Cinnamon Coriander Seed Cumin Paprika Turmeric Ancho Pepper Chipotle Chile Garlic Onions Tomatoes Tunisian Main Dish Easy. Tunisian rapper Ahmed Ben Ahmed, known as Klay BBJ, has been sentenced to six months in jail for insulting the authorities in his songs. Tunisian Tajine can be described as a casserole, with lamb usually the main ingredient. You can have Klaya (Tunisian braised meat) using 10 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Klaya (Tunisian braised meat)

1. It's 1 lb of lamb shoulder.
2. It's 1 of lamb heart.
3. You need 1/4 lb of liver.
4. You need 1 tsp of tomato paste.
5. You need 1 tsp of harissa.
6. It's 1 tsp of smoked paprika.
7. It's of salt and pepper.
8. You need 20 cl of olive oil.
9. Prepare 1 of medium onion.
10. Prepare 1 cup of fresh parsley.

As well as this, the likes of egg, coriander and cinnamon are used to make some people suggest that the dish resembles an Italian frittata. This is a Tunisian egg dish that I learned from my mother in law on one of my trips to Tunisia. It can be made with liver (like my mother in law uses), chicken, lamb, or even just vegetables. I live in Tunisia and my husband is Tunisian.

Klaya (Tunisian braised meat) step by step

1. Cut the lamb, heart and liver in 1 inch sized cubes.
2. Add the spices to the meat and mix well.
3. Heat the olive oil on medium high temperature.
4. Remove the liver aside, and brown the shoulder meat and heart for 4min.
5. Stir in the tomato paste and harissa.
6. Turn the heat to a low simmer and add the liver.
7. Let simmer on very low for 90min. Cover and avoid steam leaks. Avoid opening the lid because that would release the steam and make the meat dry..
8. Meanwhile, julienne the onion and chop the parsley.
9. When meat is ready serve with onions and parsley on top. You can accompany this dish with bread or rice, and a side salad..

This recipe is spot on and hubby complimented my Tajin skills! Be the first to review this recipe. Our Tunisian Table is a place where we share recipes, stories, and traditions from North Africa/the Maghreb. After a short trial, Tunisian Rapper Klay BBJ was sent to jail on Thursday for performing songs a judge said insulted authorities and undermined morals, the AFP reports. Tunisian Couscous: For those who ever tried Tunisian couscous, and didn't had the occasion to savor it again, I will be you savior !