Recipe: Yummy Raw banana & sweet potato tikki chaat

Raw banana & sweet potato tikki chaat. Spicy and Crispy Raw Banana Fry-Raw Banana Fry Recipe-Kacchhe Kele ki Sukhi Sabzi. Raw Banana Curry Video Recipe by Bhavna. Raw banana recipes- While ripe bananas have contributed significantly to many delicious recipes in the culinary world - from jams and jellies to shakes and desserts - the not-so-popular raw bananas are.

Nutritional Target Map for Bananas, raw. This feature requires Flash player to be installed in your Footnotes for Bananas, raw. Raw bananas (plantains) are eaten by frying, boiling or sautéing. You can cook Raw banana & sweet potato tikki chaat using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Raw banana & sweet potato tikki chaat

1. It's 1 of big raw banana.
2. You need 3 of sweet potatoes.
3. You need 2 of medium potatoes.
4. You need 1 tbsp of red chilli powder.
5. Prepare 1 tsp of coriander cumin powder.
6. It's 1/2 tsp of turmeric.
7. It's 1 tbsp of kothmir chopped.
8. It's 2 tsp of cornflour.
9. You need of For assembling tikki chaat.
10. Prepare 1 cup of Kothmir chutney.
11. You need 1 cup of Sweet curd (curd+ sugar).
12. It's 1/4 cup of Masala peanut.
13. Prepare 1 of small Aloo bhujia.
14. You need of Little Pomegranate.
15. You need 1/2 cup of Masala potato.

They are a good source of fibre, vitamins, minerals and resistant starch. Raw banana tastes less sweet, has a bitter taste and is. Raw Banana Tawa Fry Recipe - Vazhakkai Varuval Recipe - Yummy Tummy. This is a quick and easy sidedish you could make with raw banana, It taste really delicious, it turns crispy and taste amazing.

Raw banana & sweet potato tikki chaat step by step

1. Firstly pressure cook, raw banana, sweet potato, and potato. Allow it to cool. Peel off the skin and mash it. Now add spices red chilli powder, turmeric, coriander cumin powder, salt, kothmir, and Cornflour as required. Mix well and make it as dough. Keep it in refrigerator for sometime..
2. Prepare kothmir chutney. In a mixer jar, take kothmir, green chilli, little peanut, salt, lime juice. Use chilled water. And grind it to a fine paste. Adjust salt and water. Keep medium thick consistency. To prepare Masala potato- heat pan put oil, mustard seed, hing, curry leaves, turmeric, boiled potato chopped, and salt. Cook for 5-7 mins. Switch off flame..
3. Now make round shaped tikki with the dough. Heat tawa with little oil, and shallow fry the tikki till golden brown..
4. Now assembling the Chaat. Take a plate and place 2 tikki, put kothmir chutney on top of tikki, put masala potato, curd, aloo bhujia sev, masala peanut, pomegranate, little kothmir chutney, tomato sauce little, And kothmir..
5. Raw banana & sweet potato tikki Chaat is ready to serve..

Vitamin C is important for healthy Green bananas are usually harvested when they are still raw. Other than the difference in colour. Raw Banana Kofta aka Kela Kofta is a classic among North Indian vegetarian recipes usually served on special occasions. Though its a labor intensive dish its worth the time and effort due to its great flavor. Raw Banana are small to medium in size and are elongated, cylindrical, and slightly curved in shape.