Honey Bun Cake. Honey, this cake was made for you! A rich layer of brown sugar, cinnamon and pecans bakes in a golden yellow cake. This cake tastes just like the name suggests - like a honey bun.

How to make a Honey Bun cake !!!!! Hope you guys enjoy this video ! 😚. Honey Bun Cake- A yellow cake mix gets transformed with a few ingredients and a brown sugar and spice center makes this Honey Bun Cake anything but ordinary. You can cook Honey Bun Cake using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Honey Bun Cake

It's 1 box of yellow cake mix.
You need 4 of large eggs.
You need 1 cup of sour cream.
Prepare 2/3 cup of oil.
You need 1 cup of brown sugar.
You need 3 tsp of cinnnamon.
You need 1/4 cup of milk.
It's 2 cup of confection sugar.
Prepare 2 tsp of vanilla extract.

The vanilla glaze simply takes this. See more ideas about Dessert recipes, Desserts, Delicious desserts. Add cake mix, oil, eggs, and sour cream to a large mixing bowl. Beat with an electric mixer on medium speed until well mixed.

Honey Bun Cake instructions

Preheat oven 350°.
Mix well in a large bowl - cake mix, oil, eggs, sour cream.
Mix seprately- brown sugar and cinnamon.
Pour 1/2 of the cake batter in a greased 9 ×13 cake pan.
Add all brown sugar mixture in a layer and top with remaining cake batter..
Bake for 30 - 40 minutes.
For the icing mix - powered sugar, milk, and vanilla.
After removing cake from the oven apply icing while still warm..
Let cool on the kitchen counter - cut, serve, and enjoy.

This is THM S, Low Carb, Sugar Free Honey Bun Cake is delightful! I love cinnamon and I use it every single day! In my morning hot tea and in many of my favorite chocolate recipes to intensify the flavor. Honey Bun Cake - tender and soft yellow cake made from scratch with a flavorful and warm middle layer and finished off with a vanilla glaze. A delicious cake with layers of brown sugar, pecans, and cinnamon in the middle.