My Favorite Mac n Cheese. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Be the first to review this recipe.
Today we are preparing another dish of pasta, namely macaroni and cheese. This happens quite often, because it is prepared very quickly. My mom makes a really good Macaroni and Cheese, and she is always being asked to make some for someone. You can have My Favorite Mac n Cheese using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of My Favorite Mac n Cheese
- You need of large elbow macaroni.
- Prepare of butter.
- Prepare of Velveeta (cubed).
- It's of milk.
- Prepare of dry mustard.
- You need of salt.
- Prepare of pepper.
She is not really a Macaroni and Cheese person herself but she loves making it for people. This ultimate mac 'n' cheese recipe features a super creamy dressing, two kinds of cheese, and a buttery bread crumb topping. Sprinkle in cheeses, one large handful at a time, stirring until each handful is mostly melted before adding the next. Feta cheese is a brined white cheese main from sheep milk or from a mixture of sheep and goat milk.
My Favorite Mac n Cheese instructions
- Cook pasta according to package directions.
- While pasta is cooking, melt butter in a medium saucepan over medium heat.
- Add Velveeta to butter and stir.
- Once the cheese starts to melt, add the remaining ingredients and continue to stir (careful not to scorch it!).
- Once completely melted and creamy, remove from heat.
- Stir into prepared (and drained) macaroni.
Mac and cheese is my favorite. I've never made it with feta but I bet it tastes great. Who doesn't love macaroni and cheese? And it can be changed up in so many ways with so many different ingredients. It's just not your momma's mac 'n cheese any more!.a side of mac and cheese.