Recipe: Appetizing Bhapa chingri

Bhapa chingri. Here is another Traditional Authentic Bengali Recipe Chingri Bhapa or Bhapa Chingri. It is one of the popular recipe in Bengali Cuisine. This is Bengali steamed-prawn curry, which incorporates the rich flavours of freshly ground mustard, mellowed down with coconut and yoghurt.

Sending this recipe to Indrani of. Best Chingri Bhapa or Prawns Bhapa in Shorshe, Posto, narkel sauce steamed to perfect. Alternative methods and igredients included in the step by step bhapa Chingri recipe. You can cook Bhapa chingri using 11 ingredients and 8 steps. Here is how you cook that.

Ingredients of Bhapa chingri

1. Prepare 500 gm of prawns.
2. You need 2 tablespoons of yellow mustard seeds.
3. Prepare 1 tablespoons of black mustard seeds.
4. Prepare 2 tablespoons of poppy seeds.
5. You need 4 of green chillies.
6. Prepare 200 gm of coconut milk.
7. Prepare to taste of Salt.
8. Prepare 1/2 teaspoon of turmeric powder.
9. It's 1 teaspoon of vinegar.
10. Prepare 2 tablespoons of mustard oil.
11. It's 1/2 cup of chopped coriander leaves.

About Bhapa Chingri Recipe: A traditional Bengali dish, Bhapa Chingri has marinated prawns mixed in a spicy coconut, mustard and chilli sauce. Baked to perfection, this Bengali prawn dish is perfect to. The sound of Bhapa Chingri breathes music in the hearts of Bengalis. This is a delectable dish, made with mix of mustard, slender hot chili peppers and a generous drizzle of mustard oil serves a heap of.

Bhapa chingri instructions

1. Clean and devein the prawns..
2. Make a paste of the mustard, poppy seeds, chilli, vinegar and turmeric powder..
3. Vinegar prevents the mustard paste from turning bitter..
4. Transfer the paste in a microwave bowl add chopped coriander leaves and cover the lid on high for 4 minutes..
5. Take them out and add the prawns and mustard oil..
6. Again transfer the mixture into the oven for 6 minutes..
7. Now BHAPA CHINGRI is good to go..
8. Take it out and serve with only STEAMED RICE.

Home » Recipes » Bhapa Chingri. How to make Bhapa Chingri -. Bhapa is for steamed in Bengali and this is a very popular dish from Bengal. Chingri bhapa is a traditional Bengali-style dish that is made by steaming prawns in a curried sauce. Chingri Bhapa is steamed prawns in mustard sauce, which is also one of the popular dishes made.