Recipe: Perfect Savory Beef Stew

Savory Beef Stew. Enjoy a classic oven-baked, rich-in-beef stew with onions, carrots and potatoes. Be the first to review this recipe. I believe this recipe was passed down from my Grandma.

This easy classic beef stew recipe is made in one pot on the stove top. How to Make Classic Beef Stew. This stew is easy to prep, then it simmers on your stove until the meat is tender and the gravy. You can have Savory Beef Stew using 15 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Savory Beef Stew

1. You need 1 box of Beef Broth.
2. Prepare 1 lb of Stew Meat.
3. Prepare 1 cup of Onion.
4. Prepare 1 of Celery.
5. You need 1 of Carrots.
6. It's 1 can of Greenbeans.
7. You need 1 can of Corn.
8. You need 1 slice of Potatoes.
9. You need 1 dash of Salt.
10. Prepare 1 dash of Pepper.
11. It's 1 dash of Season Salt.
12. It's 1 dash of Garlic Powder.
13. You need 1 dash of Parsley.
14. Prepare 1 of Flour.
15. Prepare 1 dash of A1 Steak Sauce.

This warming fall stew is packed with hearty vegetables and super-tender beef all thanks to one of our favorite gadgets: the slow cooker. This beef stew for two replicates the flavors in tzimmes, a sweet stew traditionally served at Rosh Hashanah to start the New Year. Savory Beef Stew recipe: Enjoy a classic oven-baked, rich-in-beef stew with onions, carrots and potatoes. Rate it Skim off any fat from liquid in slow cooker.

Savory Beef Stew instructions

1. Cut Celery, Carrots, Onion, Potatoes and Stew meat into small pieces.
2. Add Beef Broth to crockpot.
3. Add meat, potatoes, celery, carrots, onions to crockpot.
4. mix in corn and greenbeans undrained.
5. add garlic powder, salt, pepper, season salt, parsley, A1, and flour.
6. mix the stew til the flour isnt clumpy.
7. Place the lid on the crockpot and cook on high for 6 hours.
8. Add water if needed.
9. Enjoy!!.

Rodale Images Rodale Images; n/a Tad Ware & Company. Heat the oil in a pressure cooker or heavy Dutch oven over medium-high heat. Ropa vieja is a comforting Cuban beef stew consisting of shredded beef, colored bell peppers, mild spices, and a tomato sauce. Looking for low carb recipes instead? This beef stew for two replicates the flavors in tzimmes, a sweet stew traditionally served at Rosh Hashanah to start the New Year.