Salisbury steak. #salisburysteak #homemade #comfortfood The Wolfe Pit shows you How To Make Salisbury Steak. The Ultimate Classic Comfort Food. (Redirected from Salisbury Steak). Salisbury steak is a dish, originating in the United States, made from a blend of ground beef and other ingredients and usually served with gravy or brown sauce.
Treat your family to Ree Drummond's Salisbury Steak recipe from The Pioneer Woman on Food Network; smother the beef patties in gravy for a rib-sticking meal.
Best Salisbury Steak with Mushroom Gravy - A hearty Classic Meal!
Salisbury steak is named after the physician who invented it; a tasty hamburger "steak" that is low in carbohydrates.
You can cook Salisbury steak using 6 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Salisbury steak
- It's 3 of lbs lean ground beef.
- Prepare 1/4 tsp of black pepper.
- It's 1 of box stove top stuffing herb flavor.
- You need 1 packet of dried onion soup mix.
- It's 1 cup of warm beef broth.
- It's 3 of jars of beef gravy.
Salisbury steak is usually served with mashed potatoes and whole kernel corn. Easy Salisbury Steak is one of our favorite go-to meals. It is pure comfort food that is so simple to make! With just a few simple ingredients (that you probably already have sitting around in your kitchen.
Salisbury steak step by step
- Pre heat the oven to 375° Mix everything but the gravy form into patties and pour some gravy on top.
- Bake for 30 min or till done and then warm rest of gravy up and pour gravy on top and serve..
This is our favorite salisbury steak recipe. I always make enough extra sauce to serve over potatoes. Tastes like it took all day to cook. Salisbury Steak is a perfect weeknight recipe to serve the family. Plate up with mashed potatoes or tasty veggies for the best comfort food!
