Easiest Way to Cook Delicious Bhapa Rui

Bhapa Rui.

You can cook Bhapa Rui using 10 ingredients and 9 steps. Here is how you cook it.

Ingredients of Bhapa Rui

1. Prepare 5 pieces of Rui fish.
2. You need 1 tsp of Red chilli powder.
3. Prepare 1 tsp of Turmeric powder.
4. Prepare To taste of Salt.
5. It's 100 grams of Curd.
6. You need As needed of Mustard oil.
7. Prepare 2-3 of Green chilli.
8. You need 1/2 tsp of Mustard seed paste.
9. You need 1/2 tsp of Cumin powder.
10. You need as needed of Sugar.

Bhapa Rui instructions

1. Marinate the fish with half tsp turmeric powder and salt.. Keep aside for 5 mins.
2. Heat a pan add mustard oil then fry the marinated fish.. Keep aside.
3. Take a big bowl with air tight lid.
4. Now in that bowl add mustard paste, curd, cumin powder, Red chilli powder, turmeric powder, salt, sugar, green chilli, mustard oil and little water.. Mix them well.
5. Now add the fried fish. Mix well.. Close the lid.
6. How heat a big pan add water, now place that container into the water.. Cover the pan.
7. Cook in a low flame for 20 mins.
8. Now off the gas.. Remove the container from pan, And carefully open the lid of the container...
9. Rui Bhapa is ready.. Serve hot.