How to Make Yummy Konafa With Mango

Konafa With Mango.

You can cook Konafa With Mango using 6 ingredients and 8 steps. Here is how you cook it.

Ingredients of Konafa With Mango

1. Prepare 250 grams of Konafa.
2. You need 1 large of Mango.
3. Prepare 125 grams of Fresh cream.
4. It's 2 tbsp of Sugar.
5. You need 1/3 cup of Margarine.
6. You need 125 ml of Sugary syrup.

Konafa With Mango instructions

1. Cut Konafa into small pieces.
2. Put sugar and margarine on it and stir them.
3. Put them in a suitable ban on the stove and stir them continuously till getting a golden color.
4. Take it a way from the stove then put the sugary syrup on it and stir them well.
5. Cut mango into slices.
6. In a suitable container put one layer of Konafa then fresh cream then mango slices then Konafa then fresh cream then mango slices.
7. Put it into fridge till getting cold.
8. Serve it in a suitable plate &decorate its upper surface with mango slices.