Squash with coconut milk (ginataang kalabasa). Ginataang Kalabasa with Malunggay at Dilis Pumpkin Squash in Coconut Milk with Moringa & anchovy. Ginataang kalabasa at sitaw w/ pork (champion sa gata).
Heat coconut milk and add shrimp paste.
Ginataang Kalabasa is a Filipino Food that is very popular in the Filipino culture.
It is made with these two key ingredients, Kalabasa also known as Kabocha squash and coconut milk.
You can cook Squash with coconut milk (ginataang kalabasa) using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Squash with coconut milk (ginataang kalabasa)
- Prepare 1/2 medium of squash.
- It's 1 bunch of string beans / green beans.
- You need 1 cup of shrimps.
- You need 2 tbsp of shrimp paste.
- It's 2 cup of coconut milk.
- It's 1 medium of onion.
- You need 2 tbsp of oil.
- Prepare 3 clove of garlic.
The flesh (yellow part) of the kalabasa makes any dish creamy, but when cooked with coconut milk or cream, the. This is a delicious and easy Filipino recipe. Squash and green Beans cooked in Coconut Milk. It has a nice sweet taste and fits perfectly to some rice or noodles.
Squash with coconut milk (ginataang kalabasa) instructions
- Heat oil. Sauté garlic and onion.
- Add shrimps. Once cooked, remove from pan..
- Heat coconut milk and add shrimp paste. Bring to a boil..
- Put squash. Cook until tender (about 10 mins).
- Add in the shrimps and the beans. Simmer for about 6 minutes. Salt or shrimp paste to taste..
Ginataang kalabasa is a vegetable dish made from squash cooked in coconut milk. It is a creamy and delicious dish, rich in vitamins and minerals Add the tomatoes, squash, chicken stock, shrimp paste and the coconut milk. Some cook this as ginataang kalabasa or ginataang sitaw alone. Make sure to stir this occasionally to avoid curdling. They would usually bring home coconuts from the farm hence, we always have plenty of coconuts for cooking "ginataang" vegetables, desserts and merienda delights Add the squash and coconut milk.
