Japanese Sushi Cake. This video will show you how to make Sushi Cake, Sushi Rice molded and decorated with fish and vegetables. Perfect for parties, potluck or any kind of. • Sushi Cake is not typical Japanese food you find at Japanese restaurants at all. Before anything, it is not a dessert.

This is a red velvet cakes with creamcheese covered with. Have you ever seen Japanese sushi cakes? See recipes for Decorated Sushi Cake, Japanese Sushi Cake too. You can cook Japanese Sushi Cake using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Japanese Sushi Cake

Prepare 300 g of cooked rice.
Prepare 1 tablespoon of vinegar.
You need 1 tablespoon of sugar.
Prepare 1/2 teaspoon of salt.
Prepare 1 of egg.
Prepare 1 of small cucumber pickle.
Prepare 1 tablespoon of minced green onion or some green.
Prepare 2 of small crab sticks.
Prepare of Salmon.

Instead of ordering sushi, make your own sushi cake. Make Sushi Cake and Win the Holidays. Be the first to rate & review! Traditional Japanese Sushi Rolls - What comes to your mind when you hear traditional Japanese food?

Japanese Sushi Cake instructions

Make Sushi vinegar mixture and sprinkle and mix. Divide Sushi rice three pieces..
Fry egg with a pinch of salt and cut very small..
Cut all very small.
Make three colors of Sushi rice..
Spread film in the cup and put first sushi rice and push with spoon..
Put sushi rice again..
Turn over and put on the dish..
Make salmon rose and decorate..

While Japanese cuisine is extremely varied, most people will conjure up images of sushi rolls. Chirashi Sushi Cake: "Chirashi sushi" roughly translates to "scattered sushi," which is basically a mixture of sushi ingredients. Though this recipe calls for premade "Sushi Taro" Chirashi Sushi Mix. #Japanese wedding #sushi cake #gimme some. Don't worry, I've been there many times in my life. If I had to put it into the form of a cake, and based on my own experiences, I'll have to say a Sushi.