Gondhoraj Doi.
You can cook Gondhoraj Doi using 6 ingredients and 10 steps. Here is how you cook that.
Ingredients of Gondhoraj Doi
- Prepare 500 gram of curd.
- You need 2 tablespoons of milk powder.
- Prepare 1/4 cup of condensed milk.
- You need 3 tablespoons of lime juice.
- Prepare 2 of lime Zest.
- It's 1-2 of Few leaves of lime.
Gondhoraj Doi instructions
- I have used homemade curd, market bought works fine too. Add it to a bowl..
- Add condensed milk and mix well.
- Add the lime zest. Mix till it's combined well..
- Then add the lime juice in 2 parts.
- Add all the lime juice and mix well..
- Now it's time to add the milk powder which gives a creamy texture to the doi. Mix well until lump free..
- Pour in earthen pots or in glass bowls..
- Grate some more zest to decorate the top and and place a leaf to give the doi a little extra fresh aroma..
- Chill in refrigerator for 2-4 hours or until set..
- Serve chilled..