Recipe: Yummy Chocolate Chip Cookies

Chocolate Chip Cookies.

You can have Chocolate Chip Cookies using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chocolate Chip Cookies

1. It's of gluten-free flour (or reg flour).
2. Prepare of xanthum gum (if using reg flour, don't need this ingredient)(if your gluten-free flour mixture already includes xanthum gum, you don't need to add more).
3. Prepare of baking soda.
4. Prepare of salt.
5. Prepare of butter, softened.
6. Prepare of sugar substitute, such as splenda (or granulated sugar).
7. Prepare of coconut sugar or brown sugar.
8. You need of vanilla.
9. You need of eggs or equivalent of egg substitute.
10. Prepare of semi-sweet chocolate chips.

Chocolate Chip Cookies instructions

1. Preheat oven to 375 degrees..
2. In med bowl, stir together flour, xanthum gum, baking soda, & salt. Set aside..
3. In large bowl, beat butter, sugar substitute, coconut sugar, & vanilla until creamy. Add eggs, beat well. Gradually add flour mixture, beating well. Stir in chocolate chips..
4. Drop by rounded spoonfuls onto ungreased cookie sheets..
5. Bake for 8-10 minutes or until lightly browned..
6. Cool completely before storing in airtight container..