Recipe: Yummy Simple but tasty chicken burritos

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Simple but tasty chicken burritos. Chicken, Rice & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos. This video recipe shows you how to make quick and easy Chicken Burritos Print this recipe at. You could make actual burritos with this chicken burrito filling.

Simple but tasty chicken burritos These chicken and avocado burritos are wrapped in cassava flour tortillas, making them gluten-free and paleo-friendly. The inside ingredients of these chicken and avocado burritos are pretty simple and straightforward. You've got grilled chicken (though you could also use shredded or rotisserie. You can have Simple but tasty chicken burritos using 12 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Simple but tasty chicken burritos

  1. It's 1 can of Cream Of Chicken soup 10.5 ounces.
  2. You need 2 of Uncle Bens Ready Whole Grain Medley (Santa Fe ) Rice 8.5 Ounces.
  3. You need 2 packages of Perdue South West Style Pre Cooked Chicken Packages..
  4. You need 8 oz of sour cream.
  5. You need 1 tsp of chili powder.
  6. You need pinch of salt n pepper and garlic powder.
  7. It's 1 packages of Kraft Mexican Shredded Cheese 8 ounces.
  8. It's 1 can of Great Northern Beans 15.5 ounces or black beans your choice. drain and rinse.
  9. You need 1 tsp of butter.
  10. It's envelope of 1package of chicken burrito seasoning in package.
  11. Prepare 1 packages of 10 count Flour tortillas.
  12. You need 1 of You can put salsa on your plate at the end to dip it in.

Well, exactly one of those recipes is Chicken Avocado Burritos. I really love tortillas and I often prepare them with all sorts of fillings. The filling is pretty simple - I like to add beans and sautéed fajita veggies or lettuce. Try this chicken burrito recipe and get more recipes, inspiration and ideas on Food.com.

Simple but tasty chicken burritos instructions

  1. Pre heat oven at 350////Heat up pan on stove. Places a teaspoon of butter in pan. Then place the chicken and taco seasoning salt pepper garlic and chill powder in the pan heat for a few minutes..
  2. Heat rice in the microwave for 90 seconds then add it to the chicken in the pan. Mix well..
  3. Then you can add the cream of chicken soup and sour crean. Mix well let it heat through..
  4. Then add half of bag of cheese the the chicken mixture. Let that melt. Mix well..
  5. Get oven pan spray it with cooking spray so they will not stick..
  6. Get your Flour tortillas the 10 count package..
  7. Start filling and rolling them. Place in pan one by one..
  8. After there all done or before (I try to use the same pan from the stove less dishes) Heat up the great northern beans.( Drain and rinse the beans first).
  9. After there done hearted place them on the already rolled burritos and then sprinkle the rest of the cheese on them..
  10. Cook them in the oven for 30 minutes..
  11. Now if you want you can cut up some tomatoes and cook them in with the beans. My daughter hates tomatoes so I don't use them. But make it your own. And enjoy..
  12. .

My Mom gave this to me when I moved into my first apartment. These Smothered Burritos are filled with shredded chicken, cheese and spices, baked until crispy, and then smothered in the best homemade green chile sauce. Soooo tasty and simple to make. in my opinion better than most restaurants! Chicken Burritos - a Classic Mexican dish that will have the entire family, including those picky kids Take a look at these chicken burritos. Do they look good or what?


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