Strawberry flavoured mishti doi. Instead of spending hours searching for a Strawberry Mishti Doi Recipe recipe online, here's a step-by-step process to make a Strawberry Mishti Place the chopped strawberries into the earthenware pots and pour the yoghurt mixture in. Keep in a warm place for the mishti doi to set overnight. This mishti doi is quite delicately flavoured and mild sweet.

I have never tried and I don't intent to either. Mishti Doi always is a proper dessert, sometimes served with a rasgulla dipped into it. Mishti doi is a fermented sweet doi originating from the Bengal region of the Indian subcontinent; and common in the Indian states of West Bengal, Tripura. You can cook Strawberry flavoured mishti doi using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Strawberry flavoured mishti doi

It's 500 litre of milk.
Prepare 2 tbsp of sugar.
It's 1/3 cup of strawberry crush.
Prepare 2 tbsp of hung curd.

Mishti doi recipe with step by step pics. Mishti doi is a classic Bengali sweet made with milk, curd culture and jaggery or sugar. Mishti doi was and is one of my favorite Bengali sweet. Laal Mishti Doi is a delight in itself.

Strawberry flavoured mishti doi step by step

First put milk to boil,when it becomes half add sugar.When milk come to room temperature slightly warm then add strawberry crush and mix well..
Second you have to put water steamer on gas stove on low flame of gas.Now make a mould ready,after that in milk mixer add curd and give a nice stir to the batter..
Pour the mixer in mould and put in steamer.and close the lid.It will take 20 minutes on low flame.Remember that the gas temperature should be on low otherwise milk will curdle..

The sweet taste, the color and flavor from the earthen pots Mishti Doi - Bengali Sweet Baked Yogurt - Guest Post by Abida From The Red Lychee - Fatima Strawberry Shrikhand ( Strawberry Flavoured Yogurt). Original Indian Recipes by home makers. Made with Greek yogurt and a strawberry topping, it is super creamy and healthier than regular cheesecake! Mishti doi is a traditional Bengali sweet that is usually prepared during most celebrations and festive seasons. The Bengali mishti doi is basically sweetened dahi and is prepared by fermenting thick milk and caramelized sugar syrup.