Brad's broccoli beef. Crisp-tender broccoli and tender steak, all decked out in a savory sauce. The beef is tender and flavorful, while the broccoli is nice and crisp. It is the same version that I There are two processes in making this beef with broccoli version.

It is credited to Ruth Stahl. Beef and broccoli is a popular and easy Chinese takeout dish. In this video, you will learn my techniques The benefit of cooking the broccoli together with the beef (different intervals obviously). You can cook Brad's broccoli beef using 15 ingredients and 8 steps. Here is how you cook that.

Ingredients of Brad's broccoli beef

It's of for the sauce.
You need 1/2 cup of soy sauce.
You need 1/2 cup of water.
It's 1/2 cup of light brown sugar.
Prepare 1 1/2 tbs of corn starch.
It's 2 tbs of rice wine vinegar.
It's 1 tbs of oyster sauce.
It's 1/2 tbs of fish sauce.
It's of the veggies.
Prepare 2 of med shallots, chopped.
Prepare 1 of small bok choy.
You need 1 of med head broccoli, cut to bite sized florets.
Prepare 1 of lg handful of Chinese snow peas.
It's of the meat.
You need 1 1/4 lbs of new York steak.

Take homemade beef with broccoli up a notch with this recipe that chars the broccoli before mixing it with seared steak and a savory sauce. Easy Beef And Broccoli. featured in Red Meat Dinners. Add the beef back into the mixture, and serve over rice with sesame seeds, if desired. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant.

Brad's broccoli beef instructions

Mix all ingredients for the sauce. Set aside.
Season steak with salt and pepper. Sear whole in a fry pan until rare. Set aside on a plate..
In a wok or large fry pan. Heat a small amount of oil. Saute shallots until translucent. 2-3 minutes. Next add bok choy. Saute another two minutes..
Add broccoli. Add 3/4 cup water. Cover and steam for 5-7 minutes until broccoli starts to get tender..
Meanwhile slice beef..
Uncover veggies. Add sauce and snow peas. If you like your beef cooked past rare add it. If not add it at the end..
Stir until sauce thickens. You might not need all the sauce, but halving it will not be enough..
When sauce thickens, plate and serve immediately. Serve with white or fried rice..

Get our restaurant secrets in this authentic beef and broccoli recipe. See more ideas about Broccoli beef, Beef, Beef recipes. Beef and Broccoli - Flank steak cut into small pieces, stir-fried with broccoli, and covered in a dark sauce made with soy sauce and oyster. Broccoli Beef - Best homemade recipe featuring tender beef in a brown sauce. You'll never need to order it for Beef and broccoli is the most popular Chinese beef stir-fry dish in the United Status.