Recipe: Perfect Thai Salad with Shrimp and Fried Rice Noodles

Thai Salad with Shrimp and Fried Rice Noodles. This bright and fresh Thai shrimp salad is made with rice noodles and crunchy vegetables then tossed in a tangy, tamarind-lime vinaigrette. Whether it's Vietnamese fresh rolls, Japanese quick pickled cucumbers or this Thai shrimp salad with rice noodles, it's easy to find ways to enjoy Asian. Springy rice noodles surround plump shrimp with a nice lacing of Asian flavors.

Thai Rice Noodle Salad. this link is to an external site that may or may not meet accessibility. This Thai rice noodle salad is fresh and flavorful, and it's simple to make, too. It features vermicelli rice noodles and lots of fresh summer vegetables—feel free to add or substitute depending on what's available at your local market. You can cook Thai Salad with Shrimp and Fried Rice Noodles using 26 ingredients and 8 steps. Here is how you cook it.

Ingredients of Thai Salad with Shrimp and Fried Rice Noodles

1. You need of Sauce.
2. It's 1 tablespoon of Sriracha.
3. You need 2 tablespoons of fish sauce.
4. It's 1/4 cup of soy sauce.
5. Prepare 1 tablespoon of molasses.
6. It's 1/4 cup of lime juice- 3 small limes.
7. Prepare 1/4 cup of seasoned rice wine vinegar.
8. It's 2 tablespoons of sugar.
9. Prepare 2 ounces of sesame oil.
10. It's 2 tablespoons of vegetable oil.
11. You need 1/4 cup of sweet onion -- Paper thin sliced.
12. You need 3 of each garlic cloves -- chopped.
13. You need 1 tablespoon of lemon grass -- ultra fine chopped.
14. Prepare 2 tablespoons of ginger root -- peeled and minced.
15. Prepare 8 ounces of shrimp -- finely chopped.
16. It's 1 of each egg white -- mix with chopped shrimp.
17. Prepare 1/4 cup of sauce base.
18. You need of Salad.
19. Prepare 1 of each red bell pepper -- 1" fine julienne.
20. You need 1 of each carrots -- 1" fine julienne.
21. You need 8 ounces of napa cabbage -- fine chiffionade.
22. You need 2 tablespoons of basil -- chiffonade.
23. Prepare 2 tablespoons of mint -- chiffonade.
24. You need 2 tablespoons of cilantro -- lightly chopped.
25. It's 1/2 package of rice noodles (fried @400).
26. It's 2 of each limes zest with a micro-plane or finely chopped zest.

You also have the option of tossing in cooked baby shrimp or tofu. In this Thai fried rice recipes, you'll learn how to make authentic, Thai street food style Thai fried rice with shrimp (khao pad goong ข้าวผัดกุ้ง). Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. Use linguine, soba noodles, pad Thai-style rice noodles, brown rice noodles or seriously any pasta you have in your pantry.

Thai Salad with Shrimp and Fried Rice Noodles step by step

1. Whisk together first 8 ingredients in a bowl. Taste and adjust for acidity, sweetness and heat. Set aside.
2. In a non stick saute pan, heat oil and saute onion, lemon grass, ginger and garlic until evenly colored to a light golden brown..
3. Stir in shrimp mixture cook through out adding 1/4 cup of the sauce and coking for 1 minute then remove from that heat..
4. Combine peppers, carrots, herbs,nappa cabbage and fried noodles in salad bowl.
5. Toss in warm shrimp with lime zest and extra sauce as needed..
6. Toss to mix thoroughly and quickly and serve.
7. Note.....If you like more spice add to your hearts content..
8. .

Stir-fried flat rice noodle in Thai sweet black soy sauce with egg and Chinese broccoli. Egg noodle with wonton stuffed with mince pork and shrimp with bok choy in clear broth. This Thai Shrimp Salad is tangy, spicy & amazingly delicious. Serve it over spiralized cucumber for a light & refreshing dinner. I love how they resemble noodles but are just so much healthier… meaning that I can justify eating way more of them.