Recipe: Tasty Wakame Tuna Cucumber Salad

Wakame Tuna Cucumber Salad.

You can cook Wakame Tuna Cucumber Salad using 9 ingredients and 3 steps. Here is how you cook it.

Ingredients of Wakame Tuna Cucumber Salad

1. Prepare 1 of large Cucumber *about 250g.
2. Prepare 1/4 teaspoon of Salt.
3. It's 2-4 tablespoons of Dry Wakame.
4. Prepare 1 can (95 g) of Tuna *drained.
5. Prepare of <Sesame Dressing>.
6. Prepare 2 tablespoons of Toasted Sesame Seeds *ground.
7. You need 4 tablespoons of Japanese Mayonnaise.
8. It's 1-2 teaspoons of Soy Sauce.
9. You need 1 teaspoon of Sugar.

Wakame Tuna Cucumber Salad step by step

1. Place thinly sliced Cucumber into a bowl. Add Salt and massage, then set aside..
2. Soak Dried Wakame in cold water until soft, drain well. *Note: If Wakame pieces are large, cut into smaller pieces..
3. Combine sesame dressing ingredients in a large bowl. Squeeze the sliced Cucumber to remove excess salty water, and add to the bowl. Add well drained Wakame and drained Tuna as well, and mix well to combine..