Recipe: Appetizing Umami-Filled Imitation Crab Croquettes

Umami-Filled Imitation Crab Croquettes.

You can cook Umami-Filled Imitation Crab Croquettes using 10 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Umami-Filled Imitation Crab Croquettes

1. It's 2 of Potato.
2. Prepare 1 of half a bag of shredded imitation crab for salads Crab kamaboko.
3. It's 20 grams of Onions (finely chopped).
4. It's 30 grams of Easy melting cheese.
5. You need 1 1/2 tbsp of ● Milk.
6. It's 2 tsp of ● Mayonnaise.
7. You need 1 tsp of ● Butter.
8. You need 2 pinch of ● Chicken stock granules.
9. Prepare 1 dash of ● Garlic powder.
10. You need 1 of Olive oil, flour, salt & pepper.

Umami-Filled Imitation Crab Croquettes instructions

1. Peel the potatoes, cut into 5 mm width pieces, and wash off the excess starch with water. Lay out the cut potatoes in a plastic bag make sure they don't overlap each other..
2. Cook in the microwave at 500 to 600w for about 5 minutes or so. Once soft take out of the bag and put into a bowl and smash while still warm..
3. Finely chop the onion but don't wash them with water as it's only a small amount (but you can soak the slices in water if you're concerned about the onion being too spicy)..
4. Add the ● ingredients once the potatoes have cooled down. Mix well and then add the crab, cheese and onion..
5. Break off into 4 cakes and round each off while flattening it a bit..
6. Cover lightly with flower..
7. Put some olive or vegetable oil in a fry pan and cook the croquettes. They're done once nice and golden brown..
8. They're even good cold so feel free to make small ones for bento..
9. Don't touch them for a while after putting them in the frying pan. It's easier to flip them using a spatula rather than chopsticks..