Recipe: Tasty Abondigas

Abondigas. I didn't use the mint because my husband's family doesn't use this in their abondigas soup and I didn't have this on hand. You need tomatoes boiled and crushed in the broth. How to make Albondigas / Como Hacer Albondigas.

It's definitely one my favorite soups. Honestly, it's better than most restaurants that I've tried. Find albondigas stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. You can cook Abondigas using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Abondigas

1. You need 1 Pound of ground veal.
2. Prepare 1 Pound of pork ground.
3. You need 2 of white bread milk , soaked in , crusts removed Slice.
4. It's 1/2 Cup of onion , finely diced.
5. You need 8 Cloves of garlic , minced.
6. Prepare 2 of eggs , beaten.
7. Prepare 2 to taste of salt pepper and.
8. You need 2 Tablespoons of olive oil.
9. You need 2 Tablespoons of Olive oil.
10. It's 14.5 ounces cans of tomato sauce of 1.
11. It's 6 Cloves of garlic , sliced.
12. It's 1 Cup of onion diced.
13. It's 1 Cup of pepper green.
14. You need 1 Teaspoon of oregano.
15. It's to taste of Salt pepper and.

Albondigas (or albondiguillas) is the name for Spanish meatballs. And while you may not find them gracing a dinner table, they are still commonly found around Spain, just a little. Albondigas Soup Is A Delicious Mexican Recipe Filled With Meatballs, Vegetables And Spices! You can treat your family to Juanita's Albondigas anytime you want it and every time you want it, so get the tortillas and feed your craving.

Abondigas instructions

1. Heat a medium saucepan on medium heat. Add olive oil and sauté onion and green pepper until soft, 5 to 7 minutes. Add garlic, bay leaf, oregano, salt, pepper and cook for an additional 3 minutes. Add tomato sauce, salt and pepper. Simmer.Heat oven to 350°.
2. Heat oven to 350°.
3. Place ground veal and ground pork in a large mixing bowl. Add onion,garlic, salt, pepper,eggs, garlic, in soaked bread. Mix thoroughly, but do not over mix, Form into 1.5 inch balls..
4. Heat a large high sided pan on medium heat, then add all olive oil. Carefully place meatballs into hot pan, taking care not to overcrowd. Cook on all sides until done..
5. Add the cooked meatballs and sauce back into the high sided pan and cook for 20 minutes in the 350° oven. Remove from the oven and serve.

Albondigas isn't exactly a common phrase North of the Border, but once you put a plate of these Mexican Meatballs on the table everyone will know exactly what you're talking about. type. options. See more ideas about cooking recipes, recipes, soup recipes. An incredible Albondigas soup which is a traditional Mexican meatball soup loaded with vegetables and full of flavor. Spanish meatballs, albondigas or tapas, these are the best meatballs in tomato sauce I've ever had, Spanish food at its best. Albondigas Soup is a traditional Mexican meatball Soup made of a comforting and nourishing broth and Translated, albondigas means "meatball" in Spanish, and this.