How to Cook Yummy Batata Vada

Batata Vada. Batata vada recipe with step by step pics. Batata vada is a fried potato stuffed fritter. This is absolutely lip smacking delicious recipe of Maharashtrian style batata vada.

These are a popular street food not only in Mumbai but across India. Batata translates to potato and vada to fried dumplings. It's a monsoon time and what could be the better way to enjoy the cool breeze of air with warm Batata vada with spicy coriander chutney? You can have Batata Vada using 15 ingredients and 7 steps. Here is how you cook it.

Ingredients of Batata Vada

1. You need 3 of potatoes.
2. It's 3 of green chili.
3. You need of Coriander leaves few.
4. Prepare 1/2 teaspoon of mustard seed.
5. It's 1/2 teaspoon of cumin seed.
6. Prepare 1/2 teaspoon of red chili powder.
7. Prepare 1/2 teaspoon of turmeric powder.
8. You need of Salt as per taste.
9. Prepare 1 tablespoon of oil.
10. You need of For coating.
11. You need 1 cup of gram flour.
12. You need 1 teaspoon of red chili.
13. It's Pinch of turmeric.
14. Prepare of Salt as per taste.
15. It's of Oil for frying.

Batata vada recipe - one of my favorite and one of the popular Mumbai street food. This can be eaten as a snack with chutney or used in making vada pav. Boiled potatoes are sauteed with ginger, green. How to make Batata Wada-The ever popular street side snack.

Batata Vada instructions

1. Boiled potatoes & crushed green chili, in a bowl add boiled potatoes and mashed it now add coriander leaves & salt..
2. Heat oil in a pan add cumin seed, mustard seed, green chili paste, red chili powder & turmeric powder, saute till oil floats above and all the raw smell vanish.
3. Now add that tampering (point 2) in a boiled potatoes mixed it well and keep a side.
4. Apply some oil on a palm and make small small ball from potato mixture.
5. In a bowl add gram flour along with salt and red chili.. with the help of water mix it and make a normal flowing paste.
6. Heat oil in a wok, now dipped potato ball in a gram flour batter and deep fry all till golden brown color.. when its done remove from oil..
7. Serve hot with tea or any chutney.

Home » FoodFood » Sanjeev Kapoor Kitchen » Batata Wada. How to make Batata Wada Batata Vada Batata Vada is Popular Mumbai street food snack. Spicy mashed potatoes are coated with a batter and deep-fried to crispy golden perfection. Batata Vada, is an Indian street food recipe, that has its origin in Maharastra.