How to Cook Appetizing Basic Bread Dough Using a Bread Machine

Basic Bread Dough Using a Bread Machine.

You can cook Basic Bread Dough Using a Bread Machine using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Basic Bread Dough Using a Bread Machine

1. You need 240 grams of Bread flour.
2. You need 20 grams of Superfine sugar (white castor sugar).
3. Prepare 25 grams of Butter (or margarine).
4. Prepare 4 grams of Salt.
5. It's 160 ml of Milk (You can use low fat milk).
6. You need 3 grams of Dry yeast.

Basic Bread Dough Using a Bread Machine step by step

1. Put all of the ingredients into a bread machine and put the dry yeast into the yeast compartment. Set the machine to make the dough..
2. Take out the dough and divide it into 8 portions. Use flour if necessary first before dividing it. (By the way, if you divide it into 8 portions, 1 portion should weigh 60g).
3. Once you have formed the portions into balls, cover them with a tightly wrung out damp towel and let them sit for 15 minutes..
4. Afterwards, roll in any fillings you like. Let them rise a second time, and then bake them..
5. This time, I made them into ham rolls. The ID for that recipe is.