Recipe: Perfect White rice and vegetable sauce with plantain and egg

White rice and vegetable sauce with plantain and egg. TOMATO SAUCE WITH WHITE RICE( EFIZZY FOODS). Egg and vegetable sauce for rice and Boiled yam served with green vegetables in tomatoes sauce is a delicacy for my family. Allow your yam, beans, plantain or whatever to boil before adding salt.

Add asparagus, peas, and three-quarters of ramp greens and toss, breaking up rice as needed. Chicken Marinated in Soy Sauce with Rice and Onion Madeleine Cocina. Garden Egg Sauce qualifies as the best sauce for boiled white puna yam. You can cook White rice and vegetable sauce with plantain and egg using 2 ingredients and 8 steps. Here is how you cook it.

Ingredients of White rice and vegetable sauce with plantain and egg

1. Prepare of Rice,Spinach(efu),tomatoes, pepper, onions, meat, crayfish.
2. It's of Spices, Oil, water, salt, egg, plantain, ginger,garlic..

It can also be used for Boiled Plantain and Boiled White Rice. Fry with a tasteless and odourless vegetable oil if you will use it to eat boiled white rice or boiled potatoes. In my opinion, this sauce should only be prepared. Egg Sauce is made with eggs, tomatoes, peppers, onions, vegetable oil and a pinch of natural sweetener (maggi, knorr, etc.) Some people chose to add a handful of vegetables and fluted pumpkin (ugu) is always the most popular choice.

White rice and vegetable sauce with plantain and egg instructions

1. Properly wash the meat, spice and cook..
2. Wash and cut the tomatoes and onions, blend the pepper, garlic and ginger together. Blend the crayfish..
3. Put oil on fire, fry the meat, pour the tomatoes and the blended mixture and fry..
4. Wash the Leaves properly cut and blanch.
5. Add spice, salt to taste, onions, in the frying sauce. Add the meat stock. Pour the blanched vegetable and allow to pour for few mins..
6. Wash, parboil and cook the rice..
7. Boil the egg and fry the plantain..
8. Lunch is ready..

In this recipe, I decided to use a few slices of green pepper. In this vegetable fried brown rice you'll find (perfectly cubed) cooked carrots, bright green peas, onions, garlic tossed with brown rice, tamari and egg. As a picky kid, I LOVED the simple taste and lack of vegetables in white rice and so my mom would always let me have the carton. Topped with a fried egg and served with caramelized onion steak and fresh coriander. Mashed sweet plantain filled with our savory beef picadillo, Topped with melted cheese & a fried egg served with white rice and your Choice of red or black beans.