Easiest Way to Make Tasty Slow Cooker Goulash

Slow Cooker Goulash. Home » Recipes » Slow Cooker Recipes » Beef Recipes » Slow Cooker Goulash. And to be clear, this is American Goulash, which is essentially a meaty, tomato based macaroni. This mouthwatering slow cooker goulash is an amazing beef stew that cooks for over eight hours.

Let the slow cooker do the work for you in turning out this old-world favorite. The rich beef stew is wonderful served over hot noodles. Goulash is perfect for the slow cooker - beef is slow-cooked with Hungarian paprika, carrots, mushrooms, and onion for a flavorful comfort dish. You can have Slow Cooker Goulash using 15 ingredients and 9 steps. Here is how you cook it.

Ingredients of Slow Cooker Goulash

1. You need 2 lb of Ground Beef.
2. It's 1 TBSP of Olive Oil.
3. Prepare 2 of Green Pepper, diced.
4. It's 1 of large Onion, diced.
5. It's 2 jars of Tomato & Basil Classico Pasta Sauce.
6. It's 2 clove of fresh garlic, minced.
7. Prepare 1 can of mushrooms.
8. It's 1 of Bay Leaf.
9. It's 1 TBSP of Parsley.
10. You need 1/2 TBSP of Italian Seasoning.
11. You need 1 Tsp of Oregano.
12. You need 1 Tsp of Salt.
13. Prepare 1/2 Tsp of Smoked Paprika.
14. Prepare 1/2 Tsp of Ground Pepper.
15. You need 1 Pkg of Medium Pasta Shells.

With fall-apart beef, tomatoes and peppers in a creamy, rich stew, our slow-cooker goulash recipe couldn't be easier or more comforting. Our Slow Cooker Goulash recipe is a long-simmered beef stew loaded with Hungarian flavor from chuck roast, fire-roasted tomatoes, and vegetables. I wanted a hungarian goulash recipe that wasn't made with ground beef and was for the slow cooker. Hungarian goulash is similar to a soup or stew, depending on the thickness of your liquids.

Slow Cooker Goulash instructions

1. Pour the jars of pasta sauce in the slow cooker. The brand I chose is soy free and delicious. You can also make sauce from scratch, but I have a curious infant and wanted to be quick..
2. In a medium skillet cook the ground beef in the Olive Oil until browned and add to slow cooker..
3. Prep your vegetables and add to the sauce..
4. Prep the seasonings and add to the sauce..
5. Mix everything together and cook on low for a minimum of 6 hours..
6. 20 minutes before the sauce is done, put water on to boil with some olive oil and salt. Cook the shells aldente..
7. Drain, mix into the sauce, and serve!.
8. Garnish with fresh parsley and grated parmesan..
9. This now has the toddler stamp of approval. ;) He prefers the elbow noodles..

This slow cooker recipe for Hungarian beef goulash is easy - just dust the meat in flour and season, frying until browned before adding to the slow cooker. This beef goulash is a hearty, warming stew of slow-cooked, fall-apart beef in a rich and slightly smoky tomato and paprika sauce. You can make it in the oven or the slow cooker. This Slow Cooker Hungarian Goulash is what comfort food dreams are made of. A humble stew loaded with chunks of tender, melt-in-your-mouth beef and vegetables.