4 Ingredient Crab Rangoon. Crab Rangoon, sometimes called crab puffs, crab rangoon puffs, or cheese wontons, are filled crisp dumpling appetizers served in American Chinese and, more recently, Thai restaurants. My husband loves crab rangoon and always brings it home. I wanted to make it from scratch and as I worked on this recipe I remembered that an ingredient from the old recipe was a little hot sauce.
You'll love this and so will your guests.
These are prettier to present, easier to make, and a heck of a lot healthier than the kind you get at your local Chinese restaurant - these appetizer wontons are baked in the oven rather than fried.
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You can cook 4 Ingredient Crab Rangoon using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of 4 Ingredient Crab Rangoon
- It's of Egg roll wrappers.
- Prepare 8 oz of cream cheese.
- It's 3-4 of imitation crab sticks.
- Prepare 3 tbsp of granulated sugar.
- You need 2-3 of green onion.
Much loved deep-fried crab rangoon, the Asian appetizer filled with cream cheese and crab, are incredibly easy to make at home. Click Play to See This Homemade Crab Rangoon Recipe Come Together. This crab rangoon recipe is real crab meat mixed with cream cheese and seasonings, then folded into wontons and cooked to golden brown perfection. The first step is to mix together your filling ingredients.
4 Ingredient Crab Rangoon step by step
- In medium mixing bowl add cream cheese and crab. Mix well..
- Add sugar and green onion. Mix again.
- Spoon about 2 tbsp of mixture into the middle of egg roll wrapper..
- Tuck a corner and sides and roll. Dip your finger in water and run along corner before rolling closed..
- Warm 3 cups vegetable oil in large to medium skillet..
- Brown and serve..
The filling is dropped onto square wonton wrappers, which are folded up, then baked or. Crab rangoon is a simple and quick food, and is ubiquitous in Chinese-American cuisine. A mixture made with crab or imitation crab and cream cheese is Mix in the crab meat, green onion, and garlic. Add these three ingredients to the bowl. Stir the ingredients into the cream cheese using a spoon.
