How to Prepare Appetizing Cucumber in Chikuwa(Japanese Baked Fish Cake)

Cucumber in Chikuwa(Japanese Baked Fish Cake).

You can have Cucumber in Chikuwa(Japanese Baked Fish Cake) using 3 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Cucumber in Chikuwa(Japanese Baked Fish Cake)

1. It's 4 pieces of Chikuwa (Kibun Takebue).
2. You need 1 piece of Japanese Cucumber.
3. Prepare As needed of Mayonnaise.

Cucumber in Chikuwa(Japanese Baked Fish Cake) instructions

1. Cut cucumber same length as Chikuwa. Cut it vertically into 4 equal parts..
2. Put cucumbers in Chicuwa’s ring hole.
3. Cut into bite size pieces and serve with mayonnaise..
4. If yo do not like cold meal, you stir-fry in a pan for 1 minuet..
5. .