Egg sauce. Golden egg yolk sauce similar to what's served in Japanese restaurants. Nice yellow color, firm texture, slightly oily. Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast.
Now that I think about it, I just realized that eggs are actually very common in Nigeria. It is used for making bread, cakes. Kick up your meal with our favorite egg-based sauces. You can cook Egg sauce using 8 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Egg sauce
- Prepare 3 of eggs(beaten).
- Prepare Tin of tomatoes.
- You need of Dry pepper.
- Prepare of Crayfish.
- You need of Onion.
- You need of Vegetable oil.
- It's cube of Seasoning.
- Prepare of Salt.
Try the easy-to-follow egg sauces, dressing, frosting, and filling recipes from the Incredible Egg. Eggs, butter, pasta and a few herbs come together in a rich and silky sauce that is fast enough for a weeknight and elegant Move over tomatoes…here comes the pasta with buttered egg sauce! Egg-based sauces are (you guessed it!) based on eggs rather than on meat stock or butter and cream, although most egg-based sauces also contain butter, stock, and/or cream. Chinese Soy sauce egg (卤鸡蛋) is one of the most popular street foods with the famous Chinese tea eggs.
Egg sauce instructions
- Place a clean pan of oil and fire. Heat up and add your onion and then your tomato paste mixed with pepper and fry for about 2mins.
- Add your crayfish, seasoning cube and salt. Stir together and then pour your beaten eggs. Leave for about 10secs and then stir together..
- Your eggs sauce is ready. Serve with fried yam, boiled yam, rice, fried plantain or potato.
And they are commonly served with noodles, breakfast or steamed rice. Japanese egg yolk sauce used at teppanyaki restaurants. The sauce may be prepared with fried or unfried flour.. Cantonese Soy Sauce Egg Noodles, Egg Noodles With Green Beans In Mushroom Sauce, Egg Noodles In Rich Chicken Curry Sauce (khao Soi). Top sauce-egg-noodles recipes just for you.