Recipe: Tasty Chicken Ham, Wakame, and Sweet Onion Salad

Chicken Ham, Wakame, and Sweet Onion Salad. Yummy Wakame Seaweed Salad - Wakame Salad - Cooking with Sros. Seaweed Salad Recipe - Healthy Wakame Salad. This Southern chicken salad is made with chicken, hard-boiled egg, dill relish, and mayonnaise.

Turn any one of your favorite sandwiches into a salad. Add crunch to your meal with lettuce, red onions, tomatoes, cucumbers and much more! Whatever you're in the mood for, SUBWAY® has a wide variety of Subs, salads, and sides to choose from. You can cook Chicken Ham, Wakame, and Sweet Onion Salad using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chicken Ham, Wakame, and Sweet Onion Salad

1. Prepare 10 grams of Dried wakame seaweed.
2. It's 1/2 of or more (to taste) Spring onion.
3. It's 1/2 of Red bell pepper.
4. You need 1 slice of Chicken ham.
5. You need 1 tbsp of Soy sauce malt.
6. It's 1 tsp of Balsamic vinegar.
7. It's 1 tsp of Honey.
8. Prepare 1 tsp of Grainy mustard.
9. Prepare 1 of Olive oil.

Every one of our Subs is made fresh in front. Or blend together mayonnaise with sweet onions and cream for a rich sweet onion sauce that's great for dipping veggies. Turn off the heat and let the sweet onion sauce come to room temperature. Use the sauce immediately or store it until you're ready to use it.

Chicken Ham, Wakame, and Sweet Onion Salad instructions

1. Soak the wakame in water and boil briefly in water. Soak in water, squeeze out the water, and cut into easy-to-eat pieces..
2. Thinly slice the sweet onions and red bell peppers. Soak in water and squeeze out the water. Slice the chicken ham..
3. Mix the wakame, sweet onion, and chicken ham with all the ingredients. Finally, pour on some olive oil to finish..

Sweet onions provide flavor without pungency or heat. Fresh lean tuna is complemented by simple seasonings and aromatics. Add tuna, onion, scallion, sesame seeds, soy sauce, sesame oil, honey, and optional crushed red pepper to bowl. Season with a small pinch of kosher salt and gently fold to. The secret to this recipe is the grated eggs, which adds creaminess to this simple salad, finished off with sweet onion vinaigrette.