Bok Choy Chopped Salad. In this easiest of salads, bok choy is paired with ramen noodles, sesame seeds, and slivered almonds, then tossed in a sweet soy dressing. Bok Choy Ramen Salad. this link is to an external site that may or may not meet accessibility guidelines. Wash and chop bok choy (smaller is better) and green onions in large salad bowl.

Bok choy, also known as pak choy or pok choi, is a type of Chinese cabbage, that has smooth, wide, flat leaf blades at one end with the other end forming a cluster similar to that of celery. This means that baby bok choy is much sweeter than and is often served directly in soup or in salads. Add bite to a simple salad by crumbling uncooked ramen noodles over bok choy, a Chinese white cabbage. You can cook Bok Choy Chopped Salad using 13 ingredients and 2 steps. Here is how you cook that.

Ingredients of Bok Choy Chopped Salad

You need of vinaigrette:.
You need 2 T of rice vinegar.
You need 1 T of low-sodium soy sauce.
Prepare 1 tsp of toasted sesame oil.
Prepare 1 tsp of agave nectar or honey.
It's of minced zest and juice of 1 small lemon.
It's to taste of black pepper.
You need of salad:.
Prepare 3 heads of baby bok choy, trimmed and thinly sliced (3 cups).
Prepare 1/2 c of shredded carrots.
Prepare 1/4 c of slivered red onion.
It's 1/4 c of fresh cilantro.
It's 1/4 c of roasted salted cashews, chopped.

A cider vinegar and soy sauce drizzle make the salad a unique and flavorful alternative to the traditional starter salad. My Asian Bok Choy Salad is dressed with a creamy sesame dressing that is nutty and toasty delicious. Friends, if you love bok choy as much as I do, this is I invented this baby bok choy recipe in one late evening. Normally I would make stir-fried bok choy with some chopped garlic but I was looking for a.

Bok Choy Chopped Salad instructions

In small bowl, whisk together vinaigrette ingredients..
In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews..

Recipes › Side Dishes › Bok Choy Chopped Salad with Cashews. With crunchy cashews, crisp veggies, tangy vinaigrette, and lively cilantro, this Asian bok choy salad has tons going for it. And when you serve it with Sesame-Crusted Pork Tenderloin Cutlets for a meal that's a match made in heaven. Easy and simple baby bok choy salad that is spicy, tangy and mildly sweet. Great side dish to any meal.