How to Cook Perfect Meat Pies

Meat Pies.

You can cook Meat Pies using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Meat Pies

1. You need of Dough.
2. You need 5 cups of flour.
3. Prepare 2 tsp of baking powder.
4. Prepare 1 tsp of salt.
5. Prepare 200 ml of cooking oil.
6. Prepare of Water as required.
7. Prepare of Meat mixture (500g meat, 10 potatoes, gravy powder or bisto, black pepper, garlic powder, 2 eggs).

Meat Pies step by step

1. Mix the dough ingredients that is flour, baking powder, salt and cooking oil. Then add water bit by bit until moderate..
2. After cleaning the potatoes and meat, cut to small cubes and cook the meat cubes for some minutes..
3. After water diminishes add some cooking oil, salt, garlic powder, black pepper and dry for 5 minutes the add the potatoes and water and cook till the potatoes are cooked..
4. After the potatoes are cooked add bisto or gravy powder and remove the mixture from heat..
5. Cut the dough into round shapes the half fill with the meat mixture and cover it with the other half..
6. Use the folk to close the pies. Put pies on a baking tray and apply an egg on top of your pies..
7. Bake for 20-30 mins or until golden brown.
8. Serve when hot.