Recipe: Delicious Simmered Chikuwa and Wakame Seaweed (Great for Lunchboxes)

Simmered Chikuwa and Wakame Seaweed (Great for Lunchboxes).

You can have Simmered Chikuwa and Wakame Seaweed (Great for Lunchboxes) using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Simmered Chikuwa and Wakame Seaweed (Great for Lunchboxes)

1. Prepare 2 1/2 stick of Chikuwa.
2. Prepare 1 1/2 tsp of Wakame seaweed (dried).
3. You need 3 tbsp of ◎ Mentsuyu (3x concentrate).
4. It's 2 tsp of ◎ Real mirin.
5. Prepare 20 ml of ◎ Water.

Simmered Chikuwa and Wakame Seaweed (Great for Lunchboxes) instructions

1. Cut each chikuwa in half lengthwise, then slice diagonally into 4 pieces. Rehydrate the wakame seaweed in water, then squeeze out..
2. Add the ingredients marked ◎ and simmer over medium-low heat..
3. Done..