Shrimp Egg Fu Yung.
You can cook Shrimp Egg Fu Yung using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Shrimp Egg Fu Yung
- Prepare 2 lb of large shrimp devained.
- Prepare 1 medium of onion.
- Prepare 1 dozen of eggs.
- Prepare 1 tsp of lawery season salt.
- You need 3 dash of garlic powder.
- You need 2 dash of black pepper.
- It's 2 cup of rice.
Shrimp Egg Fu Yung step by step
- mix eggs with all the seasonings.
- chop in add onions.
- then add shrimp.
- mix all together.
- a little oil in a hot pan. laddle a little mixture. form patty and flip over. cook until done.
- after all the patties are made in the same pan make a rue add water and soy sauce with a little garlic & pepper. simmer for 10minutes.
- rice, patties on top then add gravy on top of that......enjoy.
- steamed rice cooked in a rice cooker.