Chicken Gilafi kabab.
You can cook Chicken Gilafi kabab using 15 ingredients and 10 steps. Here is how you cook that.
Ingredients of Chicken Gilafi kabab
- You need 1 kg of chicken Bonlex.
- It's 1 cup of yougurt.
- Prepare 1 Cup of Gram flour besan.
- You need Half of bunch green puddina.
- It's 5 of green chillies.
- You need Half of bunch green Coriander leave.
- Prepare to taste of Salte.
- Prepare 2 tsp of coriander powder.
- Prepare 2 tsp of rad chillies powder.
- You need 1 tsp of Haldi powder.
- Prepare 3 of onion chopped medium.
- Prepare 4 of tomatoes chopped.
- You need of Oil for Frying.
- You need 1 tsp of Ginger Garlic paste.
- It's of Stek hisbe zarorat.
Chicken Gilafi kabab instructions
- Sab sy phly ak chopar main chicken Bonlex dal Kar qeema bana lo pher sath main green chillies chopped coriander leave half bunch sy be half 1 cup yougurt or green puddina dal Kar bland Kar do phr us ko ak bartan main nikal Kar masala add Kar do salte Haldi powder rad chillies powder Coriander powder Ginger Garlic paste Gram flour dal Kar mix Kar do achy sy or 5 min Tak masaly ko cover Kar ky rakh do.
- Sary qeemy main masaly add Kar ky rest par rakh Diya hai.
- Tab Tak tomatoes ko Kat Kar do goda nikal Kar choty PEC main or onion Kat Kar do or coriander leave or pudina or stek ko Maine Pani main sok Kar Diya hai.
- Ab hath mein qeema masala lykar bech mein steck rakh Kar fouled Kar do hath mein Thora Pani lagaKar jasy pic main dikhaya hai ye dykho kbab Shep Dy diya.
- Jo tomatoes or onions salad Kat Kiya hai os ko mix Kar do.
- Kabab ko salad main code Kar do hathon sy daba Kar.
- Is tarha sy sary kabab ready Kar do.
- Ye sary kabab ready Hain mery is sy ziyada baby Hain to baqi Maine freez Kar diye hein.
- Ak pan main oil Dal kar halka garam Kar do or low flame par kaba ko fry Kar do.
- Or ak chmty sy pass palt do use trha sary kabab gold fry Kar do to ready Hain hamary mazedar tasty Gilafi kabab sarv with kechup ya Rita 😋😋😋 oper sy khsta Andar sy juci.
