Rye encrusted salmon. Rye flour contains lots of the wild yeasts and lactic acid forming bacteria needed to establish a vigorous sourdough But there may yet be hope for sourdough rye bread lovers. Smoked Salmon with Cream Cheese, Capers, and Red Onion. Cream cheese, capers, and smoked salmon is a classic combination that works as well as an appetizer as it does for breakfast.

Place salmon pieces, skin-side down, on the prepared pan. Combine sour cream, mustard and lemon juice in a small bowl. Great oven-roasted salmon recipe that's easy to make at home and is always a hit when entertaining. You can have Rye encrusted salmon using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Rye encrusted salmon

It's 1 slice of rye bread.
You need 1 of egg, white only.
It's 1 of 6-8oz filet salmon.
Prepare of Salt & pepper.
Prepare 1/2 tsp of caraway seeds.

Place salmon fillets in skillet, skin side down. Horseradish Encrusted Salmon recipe: The simplest recipes often translate into the tastiest, most elegant dishes. That's certainly true in this case. Dredge each salmon filet with pecan mixture.

Rye encrusted salmon instructions

Cut the crust off the rye bread, and with a rolling pin flatten the slice of rye as thin as you can.
In a bowl lightly beat the egg white, add your caraway seed.
Season your filet of salmon, and brush the presentation side with the egg white mixture..
Lay the salmon presentation side down onto the rye bread. Trim the bread to fit the salmon..
In a skillet medium to low heat, cook the salmon bread side down for 1-2 mins and flip, cook in a 350° oven for another 5-7 mins..

Salmon Encrusted With Holy Crap Natural Superseed Blend. Wild salmon is a traditional food on the West Coast, where it has sustained the First Nations for centuries. Salmon is probably the seafood that is most regularly cooked in our home so I cannot fathom why I am just now sharing I first tried pistachio-crusted salmon at a local steakhouse on my birthday last year. If you're craving an encrusted salmon dish, try it baked with panko breadcrumbs mixed with sea salt, freshly cracked pepper, and parmesan cheese. Mustard Encrusted Salmon with Horseradish from Real Restaurant Recipes.com.