Tofu w/ Ground Beef. Tofu ground beef is possible to create using this recipe and likely can be used in various types of recipes and foods to replace ground beef. Vegetarian tofu ground beef with an authentic texture. Use in your favorite pasta sauce recipe, vegetarian chili or to create delicious taco dishes and so.
This recipe was developed as a replacement for fried ground beef or beef crumbles.
This tofu ground beef made with crumbled tofu and seasoned to perfection is a healthy plant-based alternative to ground beef!
This tofu ground beef will have everyone saying "I can't believe it's not beef"!
You can cook Tofu w/ Ground Beef using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Tofu w/ Ground Beef
- You need of tofu.
- You need of Ground beef.
- You need of Black pepper.
- You need of Oyster salt.
- It's of Flour.
- Prepare of Garlic and shallot, minced.
Although I'm not a vegetarian, I'm a huge fan of using meat alternatives in my favourite dishes. Mix ground beef and all-purpose flour. Stir fry green onion until soft over high heat. Remove from wok and set aside.
Tofu w/ Ground Beef instructions
- Marinate ground beef with black pepper and flour..
- Cut tofu into cubes.
- Heat a wok add oil then stir fry garlic and shallot, after that add beef. Make sure that your fire is strong. When beef changes its color then add tofu. Add little bit of water then oyster sauce. Mix well then remove.
Hi there,I read your blogs named "Stir-Fried Tofu with Ground Beef" daily. Your story-telling style is witty, keep it up! Asian Tofu "Beef" Bowls are a meal prep / weeknight dinner life saver! Ground Tofu Crumbles that's incredibly easy and made in snap. This idea of crumbled tofu came to mind after meal prepping my Vegan Mapo Tofu recipe where I used crumbled extra firm tofu as my ground 'beef'.